Stonefish Grill Menu
66-145 Kamehameha Hwy Suite 3-1, Haleiwa, HI
66-145 Kamehameha Hwy Suite 3-1, Haleiwa, HI
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BREAKFAST
Chorrito
$16.00
Your choice of an omelette or a burrito with chorizo sausage & bacon, house potatoes, avocado mash and house salsa.

Malasada Pancakes
$16.00
Three house pancakes finished off like malasadas with cinnamon and sugar.

Loco-Moco
$20.00
A local favorite! White rice, a hamburger patty, house gravy, two Waialua fresh sunny side eggs, and sautรฉed onions.

Prime Steak-O
$27.00
A slice of our house Prime Rib over white rice, topped with our house brown gravy, two Waialua eggs cooked sunny side and sautรฉed onions.

Spinach Bacon
$16.00
Your way, omelette or a burrito. Spinach, bacon, Hamakua Alii mushrooms and heirloom cherry tomatoes, mozzerella cheese.

Banana Bear Cakes
$17.00
Banana pancakes made with local apple bananas, layered with our house cream cheese and banana brรปlรฉe, topped with whipped cream and candied almonds.

Cinna-toast
$16.00
If Cinnamon rolls and French toast had a baby! Cinnamon rolls done French toast style, smothered in our house brรปlรฉe sauce with apple bananas and topped with our house candied almonds!

Pancakes
$15.00
Three big fluffy pancakes and your choice of breakfast meat.

Croissant-wich
$16.00
House croissant, bacon, fried egg, cheddar cheese and a tomato. Served with house potatoes.

Spam Katsu Plate
$18.00
Spam, a local staple, breaded in panko and fried, served with white rice and two local Waialua eggs cooked over easy.

The Local
$16.00
You way! Omelette or a Burrito. House fried rice, Portuguese sausage, spam, green onions and Waialua eggs.

Avocado Toast
$13.00
Fresh Local Sourdough bread, buttered and grilled, topped with our house avocado mash, fresh avocado, heirloom cherry tomatoes and locally sourced sunflower micro greens.

Beach Bowl
$14.00
Your choice of acai or vanilla yogurt topped with fresh fruits, Anatolia granola, house candied almonds and honey.

Seafood Omelette
$21.00
Fish, shrimp, spinach in an omelette topped with seafood chowder. served with house potatoes.

Avocado Croast
$16.00
Fresh baked croissant buttered and grilled, topped with our house lemon-basil, an avocado half, a fresh Waialua poached egg, house hollandaise, heirloom cherry tomatoes and local sunflower micro greens.

Eggs Benedict
$0.00
English muffin, sliced ham, poached local eggs and house hollandaise. Served with house potatoes.

Crab Cake Benedict
$0.00
House made crab cakes seared on a flat top, poached local eggs and house hollandaise on an English muffin. served with house potatoes.

Lox and Loaded Bagel
$17.00
Everything bagel topped with house cream cheese, smoked salmon, red onion, heirloom cherry tomatoes, fried capers.

Mama's Breakfast
$15.00
The quintessential breakfast plate! Your choice: Rice or Potatoes. Bacon, Ham, Portuguese Sausage, Chorizo, or Sautรฉed Veggies. Wheat, White, or sourdough Toast. Local Waialua Eggs, your way!
Da Big Braddah
$18.00
Biscuits, house potatoes, breakfast meat of your choice and local eggs sunny side up smothered in country gravy, topped with bacon bits!
Veggie Omelette
$16.00
Your way, as a burrito or an omelette! Fresh sautรฉed vegetables & house cheese blend.
Florentine Benedict
$0.00
House sautรฉed vegetables, poached local eggs, house hollandaise on an English muffin. Served with house potatoes.
BISCUITS & GRAVY
$0.00
KIDS BF
NA Beverages
Plantation Iced Tea
$4.00
Coke
$3.50
Diet Coke
$3.50
Nani's Cold Brew Reg
$5.00
Guava
$5.00
POG
$5.00
Rootbeer bottle
$4.00
Coffee
$3.50
Iced Tea
$3.50
Fruit Punch
$3.50
Hot Tea
$3.50
Hot Chocolate
$4.50
Arnold Palmer
$4.00
Milk
$4.00
OJ
$5.00
Pineapple
$5.00
Pink Grapefruit
$5.00
Cranberry
$4.00
Keiki juice
$2.00
Coke Zero
$3.50
Sprite
$3.50
Ginger Ale
$3.50
Dr. Pepper
$3.50
Soda
$3.50
Tonic
$3.50
Lemonade
$3.50
Ginger Beer
$5.00
Redbull
$5.00
Perrier
$5.00
Apple Juice
$4.00
LUNCH ENTREES
Ali'i Burger
$20.00
1/2 # house patty, char broiled to your preferred temperature, topped with Mozerella, lettuce & beef steak tomato, fried shallots, garlic aioli & Chef Bri's bacon jam on a locally baked brioche bun.

French Dip
$21.00
Our slow cooked prime rib, thinly sliced and cooked up with onions, topped with mozzarella cheese, served on a french roll with french fries and a side of house au jus for dipping.

Reuben
$18.00
Thinly shaved pastrami, house made sauerkraut, swiss cheese and Russian dressing melted together and smashed between locally baked marbled rye, served with french fries.

Stonefish Sandwich
$21.00
Todays fresh local catch, grilled to perfection, served on a locally baked sweet bun with lettuce, tomato and sauce. Choose the house seasoning with tartar or blackened with chipotle aioli, both are delicious. Served with fries.

Loco-Moco
$20.00
A local favorite! White rice, a hamburger patty, house gravy, two Waialua fresh sunny side eggs, and sautรฉed onions.

Fish & Chips
$22.00
Kona Longboard beer battered fish served with crispy fries, pineapple coleslaw and house tartar sauce.

Prime Steak-O
$27.00
A slice of our house Prime Rib over white rice, topped with our house brown gravy, two Waialua eggs cooked sunny side and sautรฉed onions.

Ola Boy's Fish Katsu
$22.00
Locally caught Ahi - Katsu style topped with spicy mayo, unagi and Asian slaw, served on a locally baked sweet bun, served with french fries.

KC Chicken Sandwich
$18.00
6oz chicken breast grilled to perfection, topped with our Kansas City inspired BBQ sauce, grilled onions and cheddar cheese, on a locally baked sweet bun with honey mustard and pickles, served with fries.

Taro Burger
$19.00
Locally sourced taro patty with lettuce, tomato and house relish on a locally baked sweet bun. Add Avocado, grilled onions or mushrooms for an additional charge.
Local Catch
$26.00
Fresh fish, straight off the boats, grilled and served with white rice and a Waialua baby green salad.
APPETIZERS
Prime Rib Poke
$21.00
House roasted prime rib, flash-seared, cubed and tossed with Kahuku sea asparagus, fresh heirloom tomatoes, thinly sliced white onions, and a soy based dressing, topped with won-tons and local micro-greens.

Under the Sea
$37.00
A seafood boil for one.. or more, if you feel like sharing. Shrimp, crab, mussels, sweet corn, red potatoes and andouille sausage in a delicious broth, served with a french roll.

Chicken Wings
$17.00
7 pieces of flats and drums, breaded & baked in house fresh daily, deep fried to a crisp and tossed in your choice of dressing! Mango, BBQ or Fire!

Calamari
$16.00
Calamari tubes and tentacles dusted in a fry flour and fried to a crisp, served with a chipotle aioli.

Tofu Bites
$13.00
Seasoned tofu, served over Asian Slaw and topped with spicy vegan mayo & house unagi sauce.

Ahi Poke
$19.95
Fresh and locally caught yellowfin tuna seasoned with inamona, alaea, fresh Kahuku sea asparagus, avocado, cucumbers, heirloom tomatoes, thinly sliced onions and won tons topped with local Diamond Valley Farms radish sprouts.

Garlic Shrimp
$18.00
A North Shore favorite with a creamy twist. Tail on, peeled, shrimp sautรฉed in our creamy garlic sauce to perfection, served with a scoop of white rice.

Smoked Dip
$17.00
Fresh locally smoked fish turned into a creamy dip, loads of flavor served with crostinis.

Blackened Ahi
$19.95
Fresh locally caught yellow fin tuna dusted with our house cajun seasoning, lightly seared, served chilled over a bed of cabbage with local Diamond Valley Radish micro-greens.

Rangoons
$16.00
Freshly made goat cheese Rangoons, with goat cheese sourced from Sweetland Farms on Kaukonahua Road and fresh won tons, with local grilled pineapple salsa.
BEET POKE
$17.00
Freshly roasted red and golden beets, seasoned with inamona, alaea, fresh Kahuku sea asparagus, avocado, cucumbers, heirloom tomatoes, thinly sliced onions and won tons topped with local Diamond Valley Farms radish sprouts.
Ceviche
$17.00
Fresh local fish in a lemon-lime marinade with tomatoes, cilantro, onions, jalapeรฑos and red chili flakes, served with Hawaii Taro chips.
Shrimp Cocktail
$17.00
7 shrimp, cooked and served chilled with house cocktail sauce, a classic.
SOUPS & SALADS
Roasted Beet Salad
$18.00
Our most popular salad. Roasted red & golden beets, red wine poached pears, local Sweetland Farms goat cheese, candied walnuts and mandarin oranges over local Waialua baby greens.

Bleu Cheese Wedge
$16.00
A wedge, but better. Local baby Romaine, house bleu cheese dressing and crumbles, bacon bits, red onions, heirloom cherry tomatos & Ma's beet egg.

House Salad
$13.00
Waialua grown baby greens, carrots, onions, bell peppers, heirloom cherry tomatoes, house croutons and Waialua grown sunflower micro-greens.

Caesar Salad
$15.00
A traditional, with a little more punch!
BOWL - Chowder
$12.00
12 oz portion of our famous Seafood Chowder. NewEngland style with shrimp, fresh fish and clams. Made from over 20 ingredients fresh daily. Topped with croutons, parmesan cheese and chives.
Crab-cake Salad
$21.00
Waialua grown baby greens, red bell peppers and red onions topped off with three house made crab cakes, that are skillet cooked rather than deep fried, topped with lemon-avocado aioli and fresh grilled pineapple salsa.
CUP - Chowder
$7.00
6 oz portion of our famous Seafood Chowder. NewEngland style with shrimp, fresh fish and clams. Made from over 20 ingredients fresh daily. Topped with croutons, parmesan cheese and chives.
Seafood Louie
$21.00
A new twist on the old King of salads. Deep Sea Red Crab & chilled Shrimp served over baby romaine heads with watermelon radish, cucumbers, tomatoes and our house Louie dressing.
DESSERTS
Cheesecake
$10.00
Cheesecake with your choice of topping.

Sweet Lady of Haleiwa
$15.00
Warm Kauai Kulolo topped with locally sourced Haupia gelato.

Dark Chocolate Gelato
$8.00
Locally sourced dark chocolate gelato.

Molten Chocolate Cake
$14.00
Decadent chocolate cake with a warm chocolate center.
Tiramisu
$10.00
Layers of sponge cake soaked in coffee and brandy with powdered chocolate and mascarpone cheese.
Auntie Lolo's Cookie Sundae
$14.00
Warm locally baked cookie with locally sourced Tahitian vanilla gelato.
Hawaiian Sorbetto
$8.00
Locally sourced with local flavors sorbetto.
Tahitian Vanilla Gelato
$8.00
Locally sourced tahitian vanilla gelato.
KIDS MENU
Chicken Strips
$10.00
Three Chicken strips & french fries and your choice of honey mustard or BBQ sauce.
Kids Sliders
$10.00
2 Burger Sliders & French Fries
Kids Mac n Cheese
$10.00
House made mac n cheese.
Corn Dog
$10.00
Corn dog & french fries.
Kids Quesadilla
$10.00
Flour tortillia and mixed cheese, melted to perfection.
SIDES
French Fries
$7.00
Perfectly crisp, cork screwed french fries.
Onion Rings
$11.00
Side of onion rings with house honey mustard.
SIDE MAC & CHEESE
$5.00
Loaded Fries
$12.00
Side of french fries, topped with cheddar cheese, brown gravy, bacon bits and green onions.
SIDE VEGE
$4.00
BAKED POTATO
$6.00
MASHED POT
$2.95
Scoop of Rice
$1.50
1 scoop of rice.
ASPARAGUS
$6.00
Avocado
$2.50
1/2 a locally grown Avocado.
Toast Points
$2.50
French bread toast points.
CORN
$2.00
Taro Chips
$7.00
Local taro chips.
DINNER ENTREES
Ali'i Burger
$20.00
1/2 # house patty, char broiled to your preferred temperature, topped with Mozerella, lettuce & beef steak tomato, fried shallots, garlic aioli & Chef Bri's bacon jam on a locally baked brioche bun.

French Dip
$21.00
Our slow cooked prime rib, thinly sliced and cooked up with onions, topped with mozzarella cheese, served on a french roll with french fries and a side of house au jus for dipping.

Fish Picatta
$29.00
Today's local catch pan seared to perfection in a lemon, garlic, caper, white wine butter sauce on a bed of linguini noodles

Macadamia Crusted Fresh Catch
$29.00
Fresh local fish in a Macadamia nut crust seared to perfection, served with white rice and baby Bok Choi in a bed of our house Coconut-Ginger sauce.

Reuben
$18.00
Thinly shaved pastrami, house made sauerkraut, swiss cheese and Russian dressing melted together and smashed between locally baked marbled rye, served with french fries.

KC BBQ Ribs
$0.00
Tender, juicy and delicious BBQ Ribs with hints of local pineapple and a Kansas City inspired BBQ base. Served with white rice, sweet corn & mac n cheese.

Lawai'a Stew
$59.00
Fisherman's Stew. Our take on Cioppino with local seafood. Tomato based and served with a buttery garlic loaf.

PRIME RIB
$41.00
FILET MIGNON
$45.00
SESAME MISO SALMON
$29.00
Taro Burger
$19.00
Locally sourced taro patty with lettuce, tomato and house relish on a locally baked sweet bun. Add Avocado, grilled onions or mushrooms for an additional charge.
CHICKEN QUARTER
$27.00
LEMON BASIL
$21.00
Savory Udon
$19.00
A soy based sauce akin to lo
PORK CHOP
$33.00
TOFU BOWL
$21.00
Important information regarding calories
Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.
